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Soothing and savory marries fruity and breezy? We’ll take four of these aromatic wonders please, to go. We’re not driving. The Labneb Chicken Kebobs with Harissa Chickpeas is an excellent choice to pair with this cocktail.
Ingredients
- 1 ½ oz. Tito’s Handmade Vodka
- 2 oz. pineapple juice
- ½ oz. lemon juice
- ¼ oz. turmeric
- Fresh-ground black pepper, if desired
Preparation
Peel the turmeric, then roughly chop and muddle in a cocktail shaker. Add ice and the remaining ingredients, and shake well. Strain into a glass, and top with black pepper, if desired.
